BAR MENU

Summer Cocktails

1. Tropical Breeze

   - Ingredients: Coconut rum, pineapple juice, orange juice, fresh lime, and a splash of grenadine.

   - Garnish: Pineapple wedge and maraschino cherry.

2. Berry Mojito

   - Ingredients: Fresh mint leaves, muddled strawberries, lime juice, white rum, and soda water.

   - Garnish: Mint sprig and a few whole berries.

3. Cucumber Cooler

   - Ingredients: Gin, fresh cucumber juice, elderflower liqueur, and tonic water.

   - Garnish: Cucumber slices and a sprig of dill.

4. Watermelon Margarita

   - Ingredients: Fresh watermelon puree, tequila, lime juice, agave syrup, and triple sec.

   - Garnish: Salt rim and a lime wheel.

5. Peach Basil Spritz

   - Ingredients: Prosecco, peach puree, fresh basil leaves, and a splash of soda.

   - Garnish: Basil sprig and a peach slice.

6. Pineapple Mint Julep

   - Ingredients: Bourbon, fresh pineapple juice, mint leaves, and simple syrup.

   - Garnish: Mint sprig and a pineapple leaf.

7. Spicy Paloma

   - Ingredients: Tequila, grapefruit juice, lime juice, jalapeño slices, and soda water.

   - Garnish: Grapefruit wedge and jalapeño slice.

8. Lavender Lemonade Spritzer

   - Ingredients: Vodka, lavender syrup, fresh lemonade, and club soda.

   - Garnish: Lemon wheel and a sprig of lavender.

9. Mango Daiquiri

   - Ingredients: Fresh mango puree, rum, lime juice, and simple syrup.

   - Garnish: Lime twist and a mango slice.

10. Frozen Strawberry Daiquiri

    - Ingredients: Fresh strawberries, rum, lime juice, and simple syrup blended with ice.

    - Garnish: Strawberry slice and a lime wedge.