BAR MENU
Summer Cocktails
1. Tropical Breeze
- Ingredients: Coconut rum, pineapple juice, orange juice, fresh lime, and a splash of grenadine.
- Garnish: Pineapple wedge and maraschino cherry.
2. Berry Mojito
- Ingredients: Fresh mint leaves, muddled strawberries, lime juice, white rum, and soda water.
- Garnish: Mint sprig and a few whole berries.
3. Cucumber Cooler
- Ingredients: Gin, fresh cucumber juice, elderflower liqueur, and tonic water.
- Garnish: Cucumber slices and a sprig of dill.
4. Watermelon Margarita
- Ingredients: Fresh watermelon puree, tequila, lime juice, agave syrup, and triple sec.
- Garnish: Salt rim and a lime wheel.
5. Peach Basil Spritz
- Ingredients: Prosecco, peach puree, fresh basil leaves, and a splash of soda.
- Garnish: Basil sprig and a peach slice.
6. Pineapple Mint Julep
- Ingredients: Bourbon, fresh pineapple juice, mint leaves, and simple syrup.
- Garnish: Mint sprig and a pineapple leaf.
7. Spicy Paloma
- Ingredients: Tequila, grapefruit juice, lime juice, jalapeño slices, and soda water.
- Garnish: Grapefruit wedge and jalapeño slice.
8. Lavender Lemonade Spritzer
- Ingredients: Vodka, lavender syrup, fresh lemonade, and club soda.
- Garnish: Lemon wheel and a sprig of lavender.
9. Mango Daiquiri
- Ingredients: Fresh mango puree, rum, lime juice, and simple syrup.
- Garnish: Lime twist and a mango slice.
10. Frozen Strawberry Daiquiri
- Ingredients: Fresh strawberries, rum, lime juice, and simple syrup blended with ice.
- Garnish: Strawberry slice and a lime wedge.